Hands on History: Mochi Making
Come and Join Japanese artist Nami Osaki from Nami's Art Room for one of her popular Food Art Workshops!
As part of our 125 year festivities, we are celebrating our relationship with our Japanese sister city Adachi .
In this workshop, you will learn how to make delicious Japanese Mochi from scratch in simple and easy ways. Nami is also sharing her very original MOCHI-MALLOW recipes – they look similar to beautiful Gourmet Marshmallows but made with squishy Mochi dough!
You will enjoy tasting all the different flavours of MOCHI-MALLOW with a cup of Japanese tea. All the participants are required to bring the following items on the day – tea towel, a plate and a container to take MOCHI-MALLOW home if you don’t eat everything during the workshop.
No experience is required, just bring your creativity and enthusiasm!
NOTE: THIS EVENT IS NOW SOLD OUT